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You know what's good?

Ladyhawk47

Posted 6:55 pm, 07/30/2008

The onion rolls I'm talking about are smaller than you would use for burgers, but that sounds good. I don't think I've ever put a burger on an onion roll. I'll have to try that. Provolone would be great Kelly.

smalltownman

Posted 2:07 pm, 07/28/2008

I've been using the onion rolls form Lowe's Foods bakery for years when I grill burgers, or fix a ribeye sandwich.

KellyG

Posted 10:42 am, 07/28/2008

Yum, that sounds good! Thanks for the post. I'll have to try that soon. I bet provolone cheese would be goon on them too.

Ladyhawk47

Posted 9:52 am, 07/28/2008

Get some onion rolls from the bakery at Food Lion and cut in half to make a sandwich. Mix together some mustard and mayo, then spread on roll halves. Put on some ham and swiss cheese, put the lid on your
sandwich, and toast a little bit. If you don't like toasted, just warm it up some. That's good and I want some more.

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