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Squash and cabbage casserole

Janba7777

Posted 7:35 pm, 07/07/2008

I tried this one at our family reunion....and it was wonderful. I'm growing squash now and plan to replace the cabbage with the squash for the summer.


Cabbage Casserole

Using the full cup of butter will make this a much richer dish.


1 medium head cabbage, washed, drained and shredded


1 small chopped onion


½ to 1 cup melted butter, divided use


1 egg


½ cup mayonnaise


1 can condensed mushroom or cream of chicken soup, undiluted


1 stack of Ritz Crackers, crushed


1 cup shredded cheddar cheese


1. Heat oven to 350 degrees. Place cabbage and onion in a 9-by-13-inch casserole dish, and pour ¼ to ½ cup of the melted butter over cabbage and onion.


2. In a bowl, combine the beaten egg, soup and mayonnaise; mix well. Pour mixture over cabbage and onion.


3. In a separate bowl, combine crushed crackers, remaining melted butter and cheese. Spread mixture on top of the casserole. Bake for 30 minutes.


NOTE: I don't like cream of mushroom soup, so I use either cream of celery or cream of chicken. If I use a lot of cabbage, I add 2 cans of soup....one of each.


nannie7

Posted 12:35 pm, 07/07/2008

Thanks Bushman!!!

Bushman

Posted 10:44 am, 07/07/2008

Acorn Squash Cabbage Bake
2 large acorn squash~Yellow is OK use meat of squash not seeds
1 tablespoon butter
2 cups shredded cabbage
1 medium onion, chopped
1 medium apple, chopped
1/2-pound pork sausage, cooked and well-drained
3/4 teaspoon salt
1/2 teaspoon ground sage
1/4 teaspoon ground thyme
1/4 teaspoon pepper
Preheat oven to 400 degrees
(Note: Temperature changes to 350 degrees when baking casserole.)
Put 1/2 inch water in a 13-by-9-inch baking pan.
Grease a 2-quart casserole dish and set aside.
Halve and seed squash. Bake in 13-by-9-inch pan, cut side down,
until tender, about 20 minutes. Cool. Scoop squash from shells.
You should have approximately 4 cups of squash when measured.
Sauté cabbage, onion and apple in butter until tender.
Add meat, salt, sage, thyme and pepper; mix well and add squash.
Transfer to casserole dish and bake at 350 degrees
for 30 minutes until heated through.

nannie7

Posted 10:17 am, 07/07/2008

Does anyone have a recipe for a squash and cabbage casserole? I have eaten this one time and it was really good.I really dont even know what its called,anyone got something similar.

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