recipe for homemade taco seasoning
Bushman
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Posted 6:19 pm, 05/27/2008
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Crazymommy, When I can buy beef bones at the supermarket or meat store I make 2 to 5 gallons of beef broth and freeze it. I do chicken the same way just use 1 large hen and save the meat for salad . Just put in pint and quart freezer containers and freeze then use as needed.
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crazymommyof2
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Posted 2:40 pm, 05/27/2008
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thanks sooo much bushman!! I will be trying these very soon! And an extra thanks for the fajita seasoning (those always have MSG in them too). Oh, by the way, just a little fyi... most bouillon (chicken and beef) also contains MSG. Just thought I'd let you know as I noticed that one of your recipes called for beef bouillon. If you have found bouillon that does not contain msg then please let me know where you purchased it so that i can get some too. Thanks again for the wonderful recipes!!
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1st_amendment_rights
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Posted 12:14 pm, 05/27/2008
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Thanks Bushman! I prefer to make my own due to the excess sodium (as well as MSG) in the prepared packets.
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Bushman
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Posted 10:28 am, 05/27/2008
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Here is some I have used and collected ,some aree spicy and hot others are not . I hope this helps ,I don't like MSG either and don't cook with it if possible. Taco Seasoning Mixes Make your own taco seasoning mix to control the Ingredients: ¼ cup instant minced onion 2 Tbl. chili powder 2 tsp. paprika 2 tsp. crushed dried red pepper flakes 1 ½ tsp. dried oregano ½ tsp. dried marjoram 1 Tbl. salt ¼ tsp. pepper 2 Tbl. cornstarch 1 Tbl. instant minced garlic 1 tsp. ground ***in Preparation: Combine all ingredients in a small bowl and blend thoroughly with wire whisk. Spoon mixture into a tightly closed container and label as "Taco Seasoning Mix". Store in a cool, dry place. Use within 6 months. Makes 6 packages (about 2 Tbl. each) of mix. 2 Tbl. equals 1.25 oz. pkg. purchased taco seasoning mix. To make Taco Filling: Brown 1 lb. lean ground beef in large skillet over medium heat; drain grease. Add ½ cup water and 2 Tbsp. Taco Seasoning Mix. Reduce heat, cover pan, and simmer 10 minutes, stirring occasionally. Makes enough filling for 8 to 10 tacos. Taco Seasoning Mix Ingredients: 6 tsp. chili powder 5 tsp. paprika 4 ½ tsp. ***in 3 tsp. onion powder 2 ½ tsp. garlic powder 1 tsp. cayenne pepper Directions: In storage container with tight fitting lid, combine all ingredients; mix well. Seal tightly. Store in cool, dry place for up to 6 months. Seven teaspoons of mix equal a 1.25 ounce pkg. of purchased taco-seasoning mix. This recipe for Taco Seasoning Mix serves/makes ½ cup Taco Seasoning (like Taco Bell's) 1 Tbl. all-purpose flour 1 Tbl. corn starch 1 Tbl. dried minced onion 1 tsp. beef bouillon granules OR 1 beef bouillon cube- crushed 1 tsp. garlic salt 1 tsp. ground ***in 1 tsp. paprika 1 tsp. chili powder ½ tsp. onion salt ¼ tsp. cayenne pepper ¼ tsp. granulated sugar Directions: Combine and store in an air-tight container.
Taco Seasoning Mix Ingredients 2 tsp. chili powder 1 red pepper flakes 1 ½ tsp. paprika 1 tsp. onion powder ½ tsp. salt ¾ tsp. garlic salt Directions: Mix above spices together and keep in a zip lock bag. This recipe makes an equivalent of one envelope of purchased taco seasoning mix. Brown your pound of ground beef, or turkey, drain fat, add 3/4 cup water and mix, and simmer until the desired consistency is achieved for taco filling, or use in another Mexican recipe. Taco Seasoning Mix 2 tsp. instant onion, minced 1 tsp. chili powder ½ tsp. dried red peppers, crushed ¼ tsp. dried oregano 1 tsp. salt ½ tsp. cornstarch ½ tsp. instant garlic, minced ½ tsp. ***in, ground Directions: 1. Combine all ingredients in a small bowl and blend well. 2. Spoon mixture onto a 6-inch square of aluminum foil and fold to make airtight. Label as Taco Seasoning Mix. 3. Store in a cool, dry place and use within 6 months. 4. Makes 1 package (about 2 Tbl) of mix. 5. Using the above recipe as a guide you can increase the amounts to make any number of packages. 6. Taco Filling: Brown 1 lb lean ground beef in a medium skillet over medium-high heat; drain the excess grease. Add ½ cup water and the seasoning mix. 7. Reduce heat and simmer 10 minutes, stirring occasionally. 8. Makes filling for 8 to 10 tacos.
Homemade Taco Seasoning Mix Ingredients: 6 tsp chili powder 5 tsp paprika 4 ½ tsp ground ***in 3 tsp onion powder 2 ½ tsp garlic powder ¼ tsp cayenne pepper ¼ tsp salt Directions: Stir together and store in air tight container. I then use 2 - 3 tbsp of it in place of the store bought mix.
Fajita Seasoning 4 tbsp chili powder 2 tbsp ground ***in 2 tsp ground oregano 2 tsp garlic salt Stir well and store air tight. Use as you would the packets. Using 2-3 Tbl. of mix instead.
Taco Seasoning Mix in a Jar Recipe ¾ cup dried minced onion ¼ cup salt ¼ cup chili powder 1 Tbl. dried oregano 2 Tbl. cornstarch 2 Tbl. crushed dried peppers 2 Tbl. dried minced garlic 2 Tbl. ground ***in Mix ingredients together to blend. Store in a pint jar. Yield: almost 2 cups To use: Add 2 - 3 Tbl. mix to 1 lb. ground beef and ½ cup water for tacos.
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crazymommyof2
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Posted 10:17 am, 05/27/2008
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I need an MSG free taco seasoning or a way to recreate taco flavor without using the packet that you buy at the grocery store. MSG gives me migraines and I can't seem to find a taco seasoning that does not have this chemical in it.
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