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puddingtane237
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Posted 10:00 pm, 06/20/2012
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a peach cobbler would be real good right now if i can get some of those georgia peaches from hawk's produce in elkin....yummy....gosh they were delicious....
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dabbob
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Posted 5:18 pm, 06/13/2012
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Large Cobbler dish
About 2 lbs peaches or berries
2/3 cup sugar
1 tablespoon corn starch
Mix well in dish
Dot with margarine
Biscuit dough on top
Sprinkle a little sugar on dough
Bake at 400 about 30 minutes until dough is done
in center of cobbler
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puddingtane237
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Posted 9:02 pm, 06/07/2012
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yummy....i put sugar and pure vanilla extract in with the peaches and then spoon it in the batter.
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NaturalMan
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Posted 9:36 am, 04/23/2012
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I also like to add 1 tsp of vanilla flavoring to that recipe
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heyu09
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Posted 5:47 pm, 04/22/2012
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that is the same recipe i use. And it can be used with any fruit
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simplyme
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Posted 4:01 am, 04/17/2012
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This is the easiest recipe.
1 C self rising flour
1 stick margarine
1 C sugar (I use less)
1 C milk
1 large can of peaches
Melt margarine in 9x13 pan. Mix flour, sugar & milk and pour in pan. Add peaches (including juice). It will make it's own crust and rise to the top. 400 degrees for about 30 -35 min. Ovens vary so you may need yours higher or lower and cooked a little longer.
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springtime
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Posted 10:51 pm, 04/15/2012
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Wish I had paid more attention in the kitchen with my mom growing up!! Does anyone have a great recipe for peach cobbler. Don't know why but I have been craving this for some time now.
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