wilkes

Pizza Breadsticks
1 pkg. (1 lb. 7 oz.) Pizza, Thin Crispy Crust Four Cheese
2 Tbsp. olive oil
1/3 cup 100% Grated Parmesan Cheese, divided
1/4 tsp. ground red pepper (cayenne)
PREHEAT oven to 400ºF. Brush edges of pizza crust
lightly with oil. Drizzle remaining oil evenly over
pizza.
MIX 3 Tbsp. of the Parmesan cheese and the pepper;
sprinkle evenly over pizza. Place pizza directly on
center oven rack.
BAKE 20 to 22 min. or until edges are golden brown.
Sprinkle with remaining Parmesan cheese. Cut pizza into
quarters; cut each quarter into eight thin sticks. Serve
as dippers with Thick 'N Chunky Salsa, if desired.

Pepperoni Wraps
INGREDIENTS
1 package Pepperoni (3.5 oz.)
1 package refrigerated bread sticks (11 oz.)
1/2 cup pizza sauce
1 cup mozzarella cheese (2 oz.), shredded
DIRECTIONS
Preheat oven to 375ºF. Unroll bread stick dough
and spread evenly with pizza sauce. Sprinkle
with mozzarella cheese. Separate dough along
perforations to form 12 strips. Cut each strip
in half. Place one slice of pepperoni in the
center of each strip. Bring short ends of strips
together and pinch ends to seal. Place on baking
sheet seam side down. Bake 15 minutes, or until
golden brown. Don't forget to serve the extra
pizza sauce for dipping!
SERVE

I was wondering how to make that cheese dip..thanks!!! Also I know how to make the ham rolls...those are wonderfull!!! Thanks again!

Veggie trays, Fruit Pizza

Hey Cute try this - It's like a Mexican Cheese Dip -

1 lb Velveeta Cheese cubed and melted in sauce pot
Brown 1 lb hamburger

Mix cooked Hamburger into melted Velveeta Cheese and add one large bottle of Hot or Mild Salsa, serve with Tostidas.

Also you could make those little ham rolls (can't think of what their really called) you use the rolls in the tin-foil pan, cut them in half and spread each side with mustard and layer thin sliced ham and swiss cheese, and then theirs a mixture you pour on top - that's where I'm lost...mabye someone on here can finish the reciepe...Have FUN at your party!!!

Thanks for all the recipes everyone! Does anybody have any other finger food recipes that are simple to make. I'm going to do Sausage Balls also, but I'm using Paula Deen's recipe for those..I love her recipes..LOL. So far we have Sausage balls and cheese ball...anything else??

CuteNSweet
I forget to tell you ,my wife uses a mellon baller to make small balls then roll them in crushed pecans and english walnuts .She has used rice crispies and Paprika for people that don't like nuts.

This is one of my favorites
You will need: 2 packages cream cheese
1 package pepperoni, 1/2 green pepper finely chopped, 1 med. onion finely chopped
Chop up the pepperoni into small pieces, add to softened cream cheese, add onions and peppers and mix thoroughly. Mold into a ball and refridgerate.
This is really good with crackers. :D

This is the one I use...it is usually a big hit
24ozs of cream cheese
1 can dried beef wash and chop in little squares
1 small-medium onion chopped fine
2 tbs of worceshire sauce
1 tbs of accent
mix together...you can add a little more worceshire sauce or a little more accent to taste but be careful you don't want to get it too salty. I also try to use the whipped cream cheese, it makes it creamier but it is usually a litle more expensive! Hope you enjoy!

We like this one ,you can add pepper flakes for a little heat if you like.

Cheese and Dried Beef Log
INGREDIENTS:
2 cups shredded sharp Cheddar cheese, room temperature
3 ounces cream cheese with chives, room temperature
1/4 cup dry white wine
1 teaspoon prepared horseradish(optinal)
1/2 cup chopped dried beef
PREPARATION:
In mixing bowl combine Cheddar and cream cheese, wine, horseradish. Beat with a hand-held electric mixer until well blended.
Cover; chill for 2 hours.
Shape cheese mixture into a log about 1 1/2 to 2 inches in diameter.
Roll log in the finely chopped beef. Wrap log in clear plastic wrap;
refrigerate until serving time.
Serve with assorted crackers.
Store dried beef cheese log or ball tightly covered in the refrigerator
We roll into log and slice into bite size pieces.

I'm having a Pure Romance party and I need a recipe for a cheese ball. We are just having finger foods and I would love to have a cheese ball. I want the kind with onions and dried beef. Thanks