wilkes

Thanks for your help guys.
Maybe I can keep up with it this time!

SWISS MEATLOAF

1 1/2 c. milk
1 egg
1/2 c. Italian bread crumbs
1 1/2 lbs. hamburger
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika
1/2 tsp. garlic powder
1/3 c. chopped onion
1/3 c. chopped green pepper
8 oz. can mushroom stems and pieces, drained
6 oz. cubed Swiss cheese

Mix milk and eggs. Pour over bread crumbs. Let stand. Add seasonings, onion and green pepper to meat. Mix well. Add milk mixture, mushrooms and cheese. Mix well. Bake uncovered at 350 degrees for 1 1/2 hours.

I found an old thread with Meat Loaf recipes & bumped it up for you. Not sure if the one you are looking for is there, or not.

Months ago someone posted a recipe for mushroom-swiss meatloaf. I cannot find the thread or my printed copy! Can anyone help me out?