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Looking for a good BBQ recipe

bdwknw98

Posted 12:08 am, 10/21/2009

THANKS!:)

NaturalMan

Posted 9:01 pm, 10/20/2009

Ingredients

1 quart cider vinegar
1/4 lb melted butter
1/3 cup onion, minced
1/3 cup tomato paste
2 tbsp Worchestershire sauce
2 tbsp soy sauce
2 cloves minced garlic
1 tsp freshly ground black pepper

Preparation
Combine all ingredients, cook and stir over low heat for 15 minutes.
Remove from heat and use as a basting sauce for grilling meats.
Also as a dipping sauce when serving the meats.

pillowtalk

Posted 8:05 pm, 10/20/2009

sorry Bushman but true eastern north carolina bbq sauce has no sugar in it

Bushman

Posted 1:36 pm, 10/20/2009

East Carolina Barbeque Sauce
2 cups cider vinegar
2 tablespoons molasses
1 tablespoon ground dry mustard
1/2 cup butter
1/2 teaspoon cayenne pepper
1 tablespoon Worcestershire sauce
1/2 cup packed dark brown sugar
In a medium saucepan over medium heat, mix cider vinegar,
molasses, ground dry mustard, butter, cayenne pepper,
Worcestershire sauce and brown sugar.
Cook and stir until all sugar has dissolved. Do not allow the
mixture to come to a boil.

CAROLINA-STYLE BARBECUE SAUCE
1 cup distilled white vinegar
1 cup cider vinegar
1 tablespoon sugar
1 tablespoon crushed red pepper flakes
1 tablespoon hot red pepper sauce
Salt and ground pepper to taste
Mix all ingredients, including salt and pepper, to taste, in
medium bowl.

MID-SOUTH CAROLINA MUSTARD SAUCE
1 cup cider vinegar
6 tablespoons Dijon mustard
2 tablespoons maple syrup or honey
4 teaspoons Worcestershire sauce
1 teaspoon hot red pepper sauce
1 cup vegetable oil
2 teaspoon salt
Ground black pepper
Mix all ingredients, including pepper to taste, in medium bowl.
WESTERN SOUTH CAROLINA-STYLE BARBECUE SAUCE
1 tablespoon vegetable oil
1/2 medium onion, minced
2 medium garlic cloves, minced
1/2 cup cider vinegar
1/2 cup Worcestershire sauce
1 tablespoon dry mustard
1 tablespoon dark brown sugar
1 tablespoon paprika
1 teaspoon salt
1 teaspoon cayenne pepper
1 cup ketchup
Heat oil in 2-quart saucepan over medium heat. Add onion and
garlic; saute until softened, 4-5 minutes. Stir in all the
remaining ingredients except ketchup; bring to a boil.
Reduce heat to low, then add ketchup.
Cook, stirring occasionally, until thickened, about 15 minutes

bdwknw98

Posted 10:02 am, 10/20/2009

I am looking for a good bbq sauce recipe for pulled pork.

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