wilkes

lemon cheese squares
16 whole low-fat graham crackers, broken in half 6 ozs lemon pudding mix, instant
16 ozs fat-free cream cheese, softened 8 ozs Cool Whip Free, thawed
3 c fat-free milk

Place half the graham crackers into bottom of a 9"x13" pan; set aside. In a mixing bowl, combine cream cheese, milk, and pudding mix. Mix until smooth. Spread half the mixture over graham crackers in pan. Arrange remaining graham crackers over top. Spread remaining pudding mixture over top. Spread whipped topping evenly over top pudding mixture. Freeze two hours, or until dessert is firm

Calories 221 Total Fat 2 g
Cholesterol 5 mg
Protein 7 g Sodium 477 mg
Carbohydrates 44 g Fiber 1 g
these are very good