Well thanks Heartfelt for setting a few things straight. I ate quite a few of those hotfogs around 1974 and my car rattled those windows. I wore a belt with a gold marijuana buckle and had long hair then.
Yes the cabbage was chopped fine. Tam took pride in his slaw, Hester was the lady that owned the building, she lived in Florida. Tam Prevette is the man that run Hesters for many years.
the chili was homemade also, but I do not remember all the recipe, that was a long time ago, but I did work in the kitchen soom, but I worked out front the most.
Kenc, I don't think that they had ratings then. I worked the counter at a cafe part time, and don't remember one!! I think you are right about Moving starting nasty rumors about the vermin. I ate a lot of them footlongs and never found one roach in the slaw!!! The chili was a little crunchy at times!!!
I beg your pardon, but, Moving101 isn't in to starting rumors. I just listen to 'em. When I first started going to Hester's it wasn't so nasty, but eventually it got pretty bad...and yes, there were bugs that I witnessed with my own 2 eyes. That's when I stopped going. A few months later they closed.
Maybe Jacks Drive-In infiltrated Hesters and planted the bugs!
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