wilkes

This recipe is enough for 2 salmon fillets and can be doubled accordingly. This can also be used for any other fish or even grilled chicken.

2 roma tomatoes. chopped
6-8 large basil leaves chopped or more to taste.
3 tbsps capers
salt and pepper to taste

If you don't have fresh basil you can substitute about 1 tsps dried but it is much better with fresh. You may not need to add much if any salt since capers are already salty. Make this while your fish or chicken is cooking and when done add as a topping.