wilkes

Not sure. The foil makes it easy to remove from the pan for cutting.

Do you have to use foil or can you just butter the pan?

YODA, it may actually make you forget about the chocolate cheesecake

Mercy Smalltown - now I am going to try that - it sounds absolutely wonderful - I love chocolate and peanut butter anything :) :) :)

Try it with peanut butter chips and milk chocolate icing and throw in a handful of chopped walnuts. Oh Lord!

we made this last night, yummy

Oh...that recipe is to die for....and you can use any flavor of icing and chips!!!!

THANKS NATURAL MAN THAT WAS FAST

2 Ingredient Fudge

1 bag chips (your choice)
1 can cake frosting (your choice)

Place chips in a micro waveable dish, spread
the chips over the bottom of the dish and
cook for 90 seconds. Then put the whole can
of frosting on top of the chips in the dish and
cook that for 90 seconds. The frosting will be
melted. Now stir it real well to mix and pour
into a foil lined 8X8 inch pan. Butter the foil.
Place in refrigerator to firm, then cut into pieces,
and enjoy.
This recipe is foolproof....

AANYONE REMEBER THE CAKE ICING FUDGE RECIPE USING CHOC.CHIPS