wilkes

Oatmeal Cheese Dog Biscuit Treats
I N G R E D I E N T S
1 cup uncooked oatmeal
1 1/2 cup hot water or meat juices or broth
4 oz (1 cup) grated cheese
1 egg, beaten
1 cup wheat germ
1/4 cup margarine
1/2 cup powdered milk
1/4 tablespoon salt
1 cups cornmeal
3 cups whole wheat flour
I N S T R U C T I O N S
Preheat oven to 300 F.
In large bowl pour hot water over oatmeal and margarine: let stand for 5 minutes. Stir in powdered milk, grated cheese, salt and egg. Add cornmeal and wheat germ. Mix well. Add flour, 1/3 cup at a time, mixing well after each addition.
Knead 3 or 4 minutes, adding more flour if necessary to make a very stiff dough. Pat or roll dough to 1/2 inch thickness.
Cut into bone-shaped biscuits and place on a greased baking sheet.
Bake for 1 hour at 300 degrees. Turn off heat and leave in oven for 1 1/2 hours or longer.
Makes approximately 2 1/4 pounds. Store in an airtight container
Storing Dog Treats
In general you should store dog treats the same way you would homemade people cookies. That being said, there are two main variables that determine storage time - the amount and type of fat in the recipe and your local weather conditions. If your recipe uses fats such as butter, or meat bits or juices then it will be more prone to rancidity than a recipe that uses some vegetable oil or shortening. Your treats may mold or spoil much faster in humid or very hot climates.
Refrigeration and Freezing - Refrigeration will prolong the life of more fragile dog treats. Make sure to store in a tightly sealed container or zip lock bag. You can also freeze most treats in zip lock freezer bags. Allow to thaw completely before use.
... Bacon Flavored Dog Biscuit Treats
Homemade dog treats are fun to make and healthier than many of the store-bought versions.
I N G R E D I E N T S
Yield: 40 dog biscuits
5 cups Whole wheat flour
1 cup Milk
2 Eggs
10 tablespoon Vegetable oil or bacon fat
1 pinch Onion or garlic powder
1 teaspoon Salt
1/2 cup Cold water
1 tablespoon Vegetable oil to grease pan
I N S T R U C T I O N S
Preheat your oven to 350 degrees.
Grease cookie sheets.
Mix all ingredients well. Pinch off pieces of the dough and roll them into two-inch balls. Bake biscuits at 350 degrees for 35 to 40 minutes. Let them cool, then store in an airtight container.
... Chunky Peanut Dog Treats
Natural peanut butter does not contain hydrogenated oil or sugar so it makes a more healthful treat for your pup.
I N G R E D I E N T S
2 cups whole wheat flour
1 tablespoon baking powder
1 cup chunky natural peanut butter
1 cup non fat milk
I N S T R U C T I O N S
Preheat your oven to 375 degrees.
Grease cookie sheets.
In large bowl, combine flour and baking powder. Use another bowl and combine the peanut butter and milk.
Add the milk and peanut butter mixture to the dry ingredients and mix well.
On floured surface, turn out the knead. Roll out to 1/4" thick. Cut out using cookie cutters.
Place on baking sheets and bake for about 20 minutes or until lightly browned. Place on racks to cool then store in airtight containers.

would like the recipe for doggie biscuits, or cookies they did the recipe on one of those cooking shows once.