wilkes

try it in a pan,3 sticks of butter,wrapped with bacon,covered, on the grill,AWESOME!!!

Thank you we may try that!

Marinate in pineapple juice, A1 sauce, worchestershire sauce, Montreal steak seasoning. Refrigerate in marinade for 1-2 hours. We usually grill ours and it is mouthwatering! Good luck!

Deer tenderloin recipes, please?

I have one deer tenderloin that is cut up in 1/3-inch steaks. I was going to make fajitas out of them but don't have all the stuff. Does anyone have a good recipe i could try? Thanks!