wilkes

Thanks for the post! I used your recipe for glaze and added just a bit of dijon mustard. Good stuff!

Ham w/Honey-Brown Sugar Glaze

1 (5lb) fully cooked sliced ham
1/4 cup whole cloves
1 cup pineapple juice
1 cup brown sugar
1/2 cup honey
2 oranges, juiced

Preheat oven to 350 degrees F. Place the ham in a roasting and dot with cloves. In a saucepan, combine the pineapple juice, brown sugar, honey, and orange juice. Stir and simmer over medium-low heat until thickened, about 10 minutes. Pou the glaze over the ham. Bake uncovered for about 1 hour.

I need a recipe for a brown sugar glaze to use with baked ham - please!!