wilkes

(Dr Pepper BBQ Sauce)
Ingredients
1-1/2 to 2-1/2 cups Dr. Pepper (not diet)
1/2 cup oil
1/2 cup lemon juice
1 cup ketchup
1 tsp garlic powder
1/4 cup dry minced onion
2 tsp salt
1 tsp pepper
1/4 tsp crushed red pepper (may substitute 1/4 tsp Tabasco)
1 tsp basil
Instructions
Blend all ingredients together on stir speed of blender for 2 minutes.
Store in tightly sealed container and refrigerate. Shake well before
using. Will keep for several weeks in the refrigerator.
Yield: 3 cups

GOT 2 OF THEM I USE 1 TO MARINATE IN AND THE OTHER AFTER I COOK IT 1 CUP WHITE VINAGER-1 TABLE SPOON DARK BROWN SUGAR-1 AND A HALF TABLESPOONS OF CRUSHED RED PEPPER FLAKES-1 TABLESPOON OF CRACKED BLACK PEPPER-1TABLESPOON OF SALT THAT'S WHAT I MARINATE IN BUT JUST TO PUT ON IT AFTER IT COOKS-1 CUP APPLE CIDER VINAGER-1 CUP KETCHUP-3TABLESPOONS OF DARK BROWN SUGAR-1 TABLESPOON YELLOW MUSTARD-1 TABLESPOON MOLLASES-1 TSP. OF SALT LET ME KNOW HOW THIS IS I'VE NEVER TRIED IT

Im looking for a simple,yet tasty bbq sauce recipe to go on bbq. I like more of the hot taste. Thanks.