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Gemini
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Posted 2:53 pm, 08/06/2005
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Nutts and Berries
1 part Chambord
1 part Frangelica
3 parts cream (I prefer Fat free milk to lower the fat intake)
Mix and serve over ice with a cherry garnish. ;)
(Part=shot)
YUMMY!
~Gem
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Stephlover
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Posted 4:03 pm, 08/04/2005
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Good deal, Lucy... thanks!
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lucy
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Posted 2:32 pm, 08/04/2005
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Kamikaze
1/2 oz triple sec
1/2 oz vodka
1/2 oz lime juice
Mix in shaker with ice.
Strain into shot glass.
Enjoy 8)
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Stephlover
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Posted 9:58 am, 08/04/2005
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WOW! That watermelon margarita sounds awesome.... what about a recipe for kamikaze shooters?
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crazyaboutmykids
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Posted 7:11 am, 08/04/2005
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Buttery Nipple recipe
Scale ingredients to servings
1 oz DeKuyper® Buttershots liqueur
1/2 oz Irish cream
Pour buttershots into a chilled shot glass. Carefully layer or float the irish cream on top, and serve.
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crazyaboutmykids
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Posted 7:07 am, 08/04/2005
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Bloody Mary recipe
Scale ingredients to servings
1 1/2 oz vodka
3 oz tomato juice
1 dash lemon juice
1/2 tsp Worcestershire sauce
2 - 3 drops Tabasco® sauce
1 lime wedge
Shake all ingredients (except lime wedge) with ice and strain into an old-fashioned glass over ice cubes. Add salt and pepper to taste. Add the wedge of lime and
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threefacesofsybil
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Posted 2:03 am, 08/04/2005
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Wil someone add a great bloody mary recipe? Red Lobster's is awesome. Wish I knew the recipe.
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crazyaboutmykids
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Posted 6:32 pm, 08/03/2005
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***WATERMELON MARGARITAS****
2 CUP diced seeded watermelon, frozen
3/4 cup tequila
1/3 cup triple sec--orange flavor--
1 tbsp sugar
2 tbsp lime juice
2 cups crushed ice
granulated sugar--optional
lime slices--optional
orange slices--optional
place frozen watermelon,tequila,triple sec,sugar and lime juice in a blender,,process until smooth add ice process until smooth
serve in glasses rimmed w/ sygar
garnish with lime and orange slices
5 -1 CUP SERV...
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crazyaboutmykids
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Posted 6:23 pm, 08/03/2005
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##PINEAPPLE RUM SLUSH##
3 cup pineapple juice
1 cup fresh lemon juice---5 lrg lemons
3/4 cup gold or dark rum
3/4 cup water
1/2 cup sugar
combine all ingredients in a plastic pitcher,cover ad freeze at least 4 hrs or until slushy
6 SERV
SUB orangejuice for rum if desired
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crazyaboutmykids
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Posted 6:12 pm, 08/03/2005
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### PATIO BLUSH###
1 6OZ can frozen orange juice concentrate,thawed,undiluted
1/4 cup lemon juice
1/4 cup honey
1/4 marachino cherry juice
1 pint pineapple sherbert
1 2 liter bottle of ginger ale chilled
stir together first 4 ingredients pour into 6 16oz glasses top em off each with a scoop of sherbert and fill with the gingerale
6 SERV 5 MIN PREP.
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