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Buffalo Wings
Category: Appetizers Username: Bushman View My Other RecipesSend a Private Message
Bush's Buffalo Wings, Wings: 5 pounds wings tips removed and seperated 4 qt heavy cook pot or electric deep fryer 3 qts cooking oil (peanut oil is best) Sauce: 1 qt. Texas Pete (My favorite) or any other brand {Franks,ect} 1/2 cup brown sugar or mollases or honey or some of all. 1 tbs whole thyme ,not powdered 1 tps chili pepper flakes 1 tsp Cayenne Pepper 1 tps salt 3 drops liquid smoke 3 tbs worcestershire sauce 1/4 cup dried onion bits 1 tbs dried garlic 1 tbs black pepper
Cooking:
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Joines & James, Attorneys at Law
www.joinesandjames.com
Joines & James, Attorneys at Law PLLC. 336 838-2701
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